| 1 |
Chemical Evaluation of Biscuit Produced from Wheat, Yellow Maize and Beniseed Flour Blends |
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| | Ighere Dickson Arienkoko,Onabanjo Oluseyi Olusegun,Olayiwola Ibiyemi Olasunbo,Adegunwa Mojisola Olanike | | | Journal of Applied Sciences. 2019; 19(8): 756 | | | [Pubmed] [Google Scholar] [DOI] | | | 2 |
Status of Retinoids and Carotenoids and Associations with Clinical Outcomes in Maternal-Infant Pairs in Nigeria |
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| | Corrine Hanson,Elizabeth Lyden,Ann Anderson-Berry,Nicholas Kocmich,Amy Rezac,Shirley Delair,Jeremy Furtado,Matthew Van Ormer,NI Izevbigie,EK Olateju,GA Adaba,EA Anigilaje,Tahiru Tahiru,Stephen Obaro | | | Nutrients. 2018; 10(9): 1286 | | | [Pubmed] [Google Scholar] [DOI] | |
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